Ealing Broadway

A brand new Pasta Remoli will be arriving this year!

A brand new Pasta Remoli will be arriving this year!

We are so excited to tell you that a third Pasta Remoli will be opening in the new and magnificent Dickens Yard in Ealing Broadway in November 2018.

Our new restaurant will be our biggest and will include a fabulous wine shop and bar which we can tell you more about soon.

Surrounded by so much to do at the new Dickens Yard site with wonderful shops, gyms, activities and markets, Pasta Remoli is going to be the perfect spot to sit down, relax, enjoy some wine and some fresh pasta before the next round of exploring.

We cannot wait to welcome you for more fresh, truly Italian pasta and other exciting new dishes. We hope to see our wonderful regulars there and look forward to being part of a new West London community as well!

A PRESTO!

Simone Remoli's Signature Dish

Chef's Suggestions

Oxtail agnolotti with oxtail reduction

13.00

Tagliatelle with Red Prawns

14.00

Fresh Lobster Linguine (spicy)

19.00

Cocktail Menu

COCKTAILS

Aperol or Campari Spritz

Aperol or Campari, Prosecco topped with Soda

£7.50

Virgin Mojito

Lime, Seasonal Fruit, Brown Sugar, Mint, Apple Juice & Soda

£6.50

Negroni

Gin, Campari & Red Vermouth

£7.00

Mojito

Rum, Soda, Lime, Brown Sugar & Fresh Mint Leaves

£7.50

Strawberry Caipiroska

Vodka, Strawberries, Lime & Brown Sugar

£7.00

Cosmopolitan

Vodka, Cointreau, Cranberry Juice & Lime

£7.00

Cosmopolitan

Vodka, Cointreau, Cranberry Juice & Lime

££7.50

Espresso Martini

Vodka, Kahlua, Single Espresso & Sugar Syrup

Pina Colada

£8.50

Long Island Ice Tea

£8.00

Wine menu

RED WINE

Nero d'avola (13%) Sicilia

The most important red wine in Siciliy with an aroma of cherry and black pepper alongside sensational fruitiness

£19.00
£5.90

Montepulciano d'Abruzzo (13%)

Scents of blueberry and fresh violets are followed by a hit of ripe blackcurrants and good tannins and a long finish

£23.00
£6.00

Merlot (14%) Friuli

Aromas of ripe red fruits and flowers. Soft, smooth, delicate tannins and good acidity

£26.00
£6.50

Sangiovese (13.5%) Toscana

Intense a& full, scents of violet, cherries, & wild berries. Good structure with a long, persistent finish

£28.00
£7.25

Primitivo del Salento *14.5%) Pulgila

Full bodied, warm and velvety plum flavour, mature fruitiness and sweet tannins

£30.00
£7.50

Brunello di Montalcino (14%) Toscana

Rich, intense bouquet of raspberries and blackberries backed by notes of vanilla with an elegant and balanced finish

£48.00

WHITE WINE

Chardonnay (13%) Sicila

Full and fragrant flavour with a warmth typical of Sicilian white wines

£18.00
£4.90

Percorino (13%) Abruzzo

Scents of peach, sage and broom flower. Great balance with a pleasantly bitter finish

£23.00
£6.00

Pinot Grigio (12.5%) Fruili

Fresh and youthful, hints of acacia flowers and subtle spicy tones

£24.00
£6.75

Sauvignon (12.5%) Fruili

Fresh and youthful, hints of wild flowers mineral notes with subtle almond tones

£24.00
£6.50

Vermentino di Gallura (13.5%) Sardegna

Refreshing bouquet of white blossom and a fresh fruity flavour

£28.00
£7.00

ROSE WINE

Pinot Grigio 'Blush' Rose

Hints of summer fruits followed by soft, fresh and zesty flabour

£21.00
£5.90

PROSECCO

Prosecco brut (11%) Veneto

Aromatic intensity of wisteria and apple flavours with a hint of sweet almond

£24.00
£6.00

Soft drinks

Beer

Antipasti

ANTIPASTI

Bread & Focaccia (v)

Homemade focaccia and bread served with extra virgin olive oil

£2.50

Olives (v)

A selection of the best Italian olives

£2.90

Deep Fried Arancini

Ask our lovely staff for the seasonal filling

£5.50

Bruschetta (v)

Homemade toasted bread with basil pesto, chopped tomatoes, pickled vegetables, pecorino cheese and balsamic vinegar

£5.80

Burrata Cheese & Parma Ham

Creamy cows cheese from Puglia served with Parma ham

£7.50

Caprese with Fried Buffalo Mozzarella (v)

Deep fried buffalo mozzarella, tomato and basil

£7.90

Ravioli Fritti

Deep fried butternut squash filled pasta with dipping goat cheese sauce

£9.00

Seafood Salad

Octopus, cuttlefish, shrimp, black olives and capers

£9.00

Grilled Octopus

Delicate octopus served with chickpea puree, potato, paprika and salted ricotta

£9.00

Fritto Misto

Deep fried calamari, whiebait and prawns

£9.00

Antipasto Remoli to share (2 people)

Salumi and cheese selection, arancini, burrata cheese, mixed bruschetta, bread and focaccia

£16.00

Traditional Dishes

Sides and Salads

MAIN MENU

PASTA

PLAIN PASTA

Eat in / 4.80
Cook at Home / 2.00

Tagliatelle

Linguine

Spaghetti

Paccheri

Pappardelle

Whole Wheat

Maccheroncini

Fusilli

Maccheroncini

Egg Free Maccheroncini

Gluten Free +£1.10

Potato gnocchi

(Spinach or beetroot or pumpkin gnocchi +£1.10) Vegan and egg free

FILLED PASTA

Eat in / 5.90
Cook at Home / 3.50

Spinach & Ricotta Ravioli

Truffle & Mushroom Ravioli

Aubergine & Roasted Tomato Ravioli

Ham & Parmesan Tortellini

Oxtail Agnolotti

Gluten Free or Whole Wheat Maccheroncini are also available

Go large for £3.50 extra

SAUCE

WHITE

Butter & Sage (v)

3.00

Basil Pesto (v)

Basil leaves, garlic, pine nuts, parmesan and pecorino cheese with extra virgin olive oil

4.00

Cheese Sauce (v)

Our cheese sauce is made with gorgonzola, pecorino and parmesan cheese all melted into single cream with a touch of nutmeg

4.00

Creamy Mushroom (v)

One of our best sellers, made with a mixture of wild mushrooms cooked with stewed onion and thyme in single and double cream

4.20

Chicken, Mushroom & Peas

Diced free range chicken cooked with mixed mushrooms and green peas in a creamy sauce

4.30

Pancetta & Mushroom Sauce

Minced pancetta, mixed mushrooms and thyme with single and double cream

4.50

TOMATO

Tomato & Basil (v)

Pure and simple - onion, fresh tomato from Sarno and fresh basil. This is also a vegan option

3.00

Arrabbiata (v) (spicy)

Ancient Roman recipe with pan fried chilli in a tomato sauce with basil. This is also a vegan option

3.10

Cherry Tomato & Ricotta (v)

Garlic, cherry tomato and fresh ricotta cheese

3.80

Beef Bolognase

The ever popular combination of beef mince mixed with a light onion, carrot, celery and garlic soffritto, tomato sauce, wine and herbs

4.10

Siciliana

Aubergine, courgette, cherry tomato, capers and black olives

4.20

Italian Pork Sausage Ragu

4.50

Seafood Sauce (spicy)

6.90

CHEESE

Parminiano Reggiano

Salted Ricotta

1.50

Pecorino Romano

Buffalo Mozzarella

2.00

Burrata

3.50

CHEF SUGGESTS

Potato Gnocchi with Basil Pesto

8.80

Spinach Ravioli with Butter & Sage (v)

8.90

Pappardella & Sausage Ragu

9.30

Aubergine Ravioli with Cherry Tomato & Ricotta Sauce (v)

£9.70

Pumpkin Ravioli with Cheese Sauce

£9.90

Truffle Ravioli with Mushroom Sauce (v)

£10.10

ROMAN DISHES

ROMAN DISHES

Spaghetti Carbonara

Authentic roman sauce made with guanciale, black pepper, Italian egg and pecorino Romano cheese

9.50

Maccheroncini Gricia

Another brilliant roman sauce made with guanciale, white wine, black pepper and pecorino Romano cheese

9.00

Spaghetti Cacio e Pepe

Simplicity at its best! Black pepper, olive oil and pecorino Romano cheese

8.50

Spaghetti Ajo, Oio e Peperoncino (v) (spicy)

Simplicity at it’s best! Fresh chilli & garlic soffritto with extra virgin olive oil & chopped parsley

7.50

Maccheroncini all’Amatriciana

Simone Remoli’s favourite Roman dish with Guanciale red wine, tomato sauce and pecorino Romano

£9.00

GO LARGE FOR £3.50 EXTRA

Menu

Choose your pasta, choose your sauce, choose your garnish.

1. 1.

Pick Your Pasta

PLAIN

Eat in or out £4.80 / Cook at Home £2.00

Tagliatelle

Pappardelle

Spaghetti

Linguine

Fusilli

Paccheri

Maccheroncini

Whole Wheat Pasta

Potato Gnocchi

(Egg free) (vegan)

Egg Free Pasta

(vegan)

Gluten Free + £1.10

FILLED

Eat in or out £5.90 / Cook at Home £3.50

Spinach & Ricotta Ravioli

Truffle & Mushroom Ravioli (v)

Aubergine & Roast Tomato Ravioli (v)

Ham & Parmesan Tortellini

Roasted Potato & Pumpkin Ravioli (v)

Spinach or Beetroot or Pumpkin Gnocchi

(Egg free) (vegan)

2. 2.

Choose Your Sauce

White Based Sauce

Butter & Sage (v) (gf)

£3.00

Basil Pesto (gf)

£4.00

Basil leaves, garlic, pine nuts, parmesan and pecorino cheese with extra virgin olive oil

Cheese Sauce (gf)

£4.00

Our cheese sauce is made with gorgonzola, goats cheese, pecorino and parmesan cheese all melted into single cream with a touch of nutmeg

Creamy Mushroom (v) (gf)

£4.20

One of our best sellers, made with a mixture of wild mushrooms cooked with stewed onion and thyme in single and double cream

Chicken, Mushroom & Peas (gf)

£4.30

Diced free range chicken cooked with mixed mushrooms and green peas in a creamy sauce

Pancetta & Creamy Mushroom Sauce (gf)

£4.50

Minced pancetta, mixed mushrooms and thyme with single and double cream

Tomato Based Sauce

Tomato & Basil (gf)

£3.00

(vegan) Pure and simple - onion, fresh tomato from Sarno and fresh basil. This is also a vegan option

Arrabbiata (spicy) (gf)

£3.10

(vegan) Ancient Roman recipe with pan fried chilli in a tomato sauce with basil.
This is also a vegan option

Cherry Tomato & Ricotta (v) (gf)

£3.80

Garlic, cherry tomato and fresh ricotta cheese

Beef Bolognese (gf)

£4.10

The ever popular combination of beef mince mixed with a light onion, carrot, celery and garlic soffritto, tomato sauce, wine and herbs

Aubergine, Courgettes, Black Olives and Capers (gf)

£4.20

(vegan)

Italian Pork Sausage Ragu

£4.20

Tasty ragu made with delicious Tuscan sausages cooked in red wine and tomato sauce with herbs and black pepper

Seafood Sauce (spicy) (gf)

£6.90

Well known in Italy as “allo scoglio” it contains prawns, mussels and clams with chili, garlic, white wine and a touch of spicy tomato sauce

3. 3.

Top With Cheese

Cheese

Parmigiano Reggiano (gf)

free

Pecorino Romano (gf)

free

Salted Ricotta (v) (gf)

£1.50

Buffalo Mozzarella (gf)

£2.00

Burrata (gf)

£3.50

Chef's Suggestions

Chef's Suggestions

Paccheri & Amatriciana

£9.00

Pappardelle & Sausage Ragu

£9.30

Aubergine & Roasted Tomato Ravioli with Cherry Tomato & Ricotta Sauce (v)

£9.70

Spinach & Ricotta Ravioli with Butter & Sage Sauce (v)

£9.90

Truffle Ravioli & Creamy Mushroom Sauce (v)

£10.10